Monday, March 11, 2013

Nuoc Cham Recipe (Vietnamese dipping sauce)

Nuoc Cham Recipe (Vietnamese dipping sauce or salad dressing)












Ingredients
1/4 cup sugar
1/2 cup warm water
3 tablespoon lime juice (or lemon juice)
1/4 fish sauce
1-2 bird's eye chillies (cut into fine rings)
1 clove garlic (finely minced)

Steps
Simply add all ingredients together. Stir till sugar is dissolved. Now you've got yourself an easy, tasty dipping sauce or salad dressing.

Personally i love it added to sliced poached chicken - coleslaw mix. Makes for an easy healthy lunch! Or as a tasty dip for spring rolls.

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