Almond Biscuits (Thermomix recipe)
Ingredients
125g Almonds*
1.25 cups oil
500g plain flour
1 cup raw sugar **
2 tspn baking powder
1 egg
Steps
1. Put raw sugar into TM bowl, grind into icing sugar (5 secs, speed 10)
2. Add in almonds, grind for 10 seconds on speed 10
3. Add in flour and baking powder, mix on speed 5 for 10 seconds
4. Pour in oil, mix for 30 seconds on speed 5 (or until evenly mixed)
5. Preheat oven at 180 deg Celsius
6. Mould cookies by hand into little balls, press down with fork and brush with beaten egg for that beautiful golden shine
7. Bake in oven for 20-25 minutes
Recipe makes about 80 biscuits.
*Almonds can be replaced with other nuts of choice.
** Sugar can be reduced if desired
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